To request a quote or hands-on class schedules, email to Enquiry@CookingClass-Singapore.com or send an online request.

Month: May 2015

Put on your apron and learn the secret to great cooking & baking

Healthy Meat Based Cooking Class - Beef Kofta with Tzatziki

Learn More About Wagyu Beef Cuisine in Singapore

Wagyu Beef: The Pride of Japanese Cuisine What is Wagyu Beef? Whether it’s an element in a tasty steak, a savoury stew or a delicious casserole, beef is one of the most-used meat products and is the main ingredient to some Michelin food delicacies around the world. Topping the list of world famous beef in…
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How To Start A Raw Food Diet - Raw Vegan Lasagna

Learn More About Hands-on Local Cooking Class in Singapore

Looking for a Fun Culinary Experience just around the block? Local Cooking Class is a terrific scheme for trend chasers especially those food enthusiasts who are avidly active on social media. A lot of new cuisines and recipes from various restaurants and bistros are popping up everywhere on the internet and in the news today. Various…
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