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Master the Art of Festive Celebrations with Our Hands-on Christmas Class in Singapore

Put on your apron and learn the secret to great cooking & baking

Hands-on Christmas Celebration Class in Singapore

Hey there, fellow foodies! ‘This is the season to get our hands dirty in the professional kitchen and whip up some festive magic!

If you’re as obsessed with Christmas as us, then boy, we have a treat for you! Imagine this – a hands-on Christmas celebration class right here in sunny Singapore! Get ready to roll up your sleeves, rock your apron, and jingle into culinary delight. Trust me, this is the holiday cheer that even Santa would approve of!

So, let’s ignite our inner culinary artists and sleigh the Christmas spread game like never before. Are you in? Let’s do this!

Class 1: Christmas Star – Spread the joy with this Christmas Star! (4 hours per session)

Are you ready to shine bright like a Christmas Star? Join us in this magical culinary adventure where we’ll create a festive masterpiece that will leave everyone in awe!

The Christmas Star is not just any old baked treat. It symbolizes joy, celebration, and the true spirit of the holiday season. Together, we’ll embark on a fully individual hands-on workshop where you’ll learn the art of making two types of dough from scratch – the classic original and the irresistible chocolate. Yum!

You might think, “But chef, isn’t making a Christmas Star too complicated?” Fear not, my fellow culinary enthusiasts! We’ll be there with you every step of the way, guiding you through the entire process. From mixing the dough ingredients to expertly kneading it, shaping it into a stunning star, and finally baking it to perfection, we’ll uncover just how simple efforts can bring such mouthwatering results.

Prepare to be blown away as we transform simple ingredients into eye-pleasing, gorgeous bakes that will make your Christmas feast the talk of the town. We’ll bring out the holiday spirit in each bite!

Before joining me in this festive adventure, make sure you come prepared. Please remember to bring two containers, each measuring 30cm(L) x 30cm(W) x 5cm(H) or bigger, to take home your beautiful creations.

Class 2: Celebrating A Vegetarian Christmas – Nourish Your Soul with Festive Delights! (4 hours per session)

Look no further if you’re searching for inspiration to elevate your Christmas celebration! Our specially curated festive menu is here to save the day. We understand the importance of simplicity during this time of the year, so we’ve carefully selected recipes that are not only delicious but also easy to make. Say goodbye to complicated cooking techniques and hello to sensational flavours!

Picture this – a beautifully decorated table with dishes that steal the spotlight and make everyone’s mouths water. Each recipe is designed to be shared, bringing people together and creating a sense of community. So get ready to impress your loved ones with eye-catching centrepieces that will be the talk of the town!

Let’s dive into the delightful details of our vegetarian Christmas menu:

  • Mushroom and Bean with Puff Pastry
  • Potato, Chestnut, and Cheese Croquettes
  • Stuffed Conchiglie with Flaked Almonds
  • Warm Sticky Date Pudding Spiced with Butterscotch Sauce and Vanilla Ice Cream

Class 3: Gingerbread House – Build Memories and Create Edible Magic! (4 hours per session)

‘Tis the season to let your creativity run wild and indulge in a sweet masterpiece that’s a treat for the taste buds and a feast for the eyes! Join us in this hands-on workshop and learn the enchanting art of building a Gingerbread House from scratch!

Prepare for a baking project leading you on a whimsical journey as you transform a simple dough into a delightful piece of edible architecture. From preparing the dough to cutting it into patterns and assembling the walls and roof, we’ll guide you through every step. And let’s not forget the most exciting part – decorating your Gingerbread House with colourful candies, icing, and festive embellishments!

This fully individual hands-on workshop allows you to showcase your creativity while building a delightful treat that can be enjoyed at the end of your masterpiece or displayed as a charming Christmas decoration. It’s the perfect blend of culinary artistry and festive spirit!

Before joining us on this magical journey, bring a container measuring 20cm x 20cm x 20cm or bigger. This will ensure your Gingerbread House is safely transported home to be admired and devoured.

Class 4: Celebrate A Filipino Christmas – Unleash the Flavors of the Philippines! (4 hours per session)

Looking to infuse your Christmas celebration with a burst of vibrant flavours and culinary traditions? Look no further than our Filipino cuisine-focused cooking class! Get ready to embark on a delicious journey that will transport your taste buds straight to the tropical paradise of the Philippines!

From the iconic lechon (roast pig) to the mouthwatering escabeche (sweet and sour fish), and let’s not forget the delectable pancit canton (stir-fried noodles) and the oh-so-creamy leche flan (creme caramel), our cooking class celebrates the best of Filipino cuisine, guaranteed to leave your guests in awe.

Recipes you can learn include:

  • Escabeche (Sweet and Sour Fish)
  • Lechon Liempo (Roasted Pork Belly)
  • Pancit Canton (Stir Fried Noodles)
  • Leche Flan (Creme Caramel)

Class 5: Celebrate A Traditional Christmas – Roasted turkey roulade, vegetable tartine and eggnog! (4 hours per session)

Christmas is right around the corner, and what better way to celebrate than by whipping up a traditional Christmas menu? Whether you’re a seasoned cook or just starting, this class will help you master those holiday staples. With family and friends gathering, having new dishes up your sleeve is always a plus. Prepare your apron and prepare to wow your guests with your culinary skills.

This year’s festivities are bound to be unforgettable with:

  • Christmas Grilled Vegetable Tartine
  • (Capsicum, Zucchini, Aubergine, Ricotta Cheese, Hummus)
  • Roasted Turkey and Chestnut Roulade
  • (Roasted Crushed Potatoes, Haricot Beans, Cranberry Chutney)
  • Eggnog

Excited To Dive Into The World of Culinary Wonders?

Don’t miss out on our fabulous line-up of cooking classes! From celebrating a vegetarian Christmas to embracing the flavours of Filipino cuisine or indulging in a traditional feast, we have something for every palate.

Join us in these hands-on workshops where you’ll enhance your culinary skills, create unforgettable memories, and discover the joy of cooking. Don’t let this opportunity slip away!

To register or learn more about our classes, contact us today. Discover the joy of cooking, share the love of food, and make this Christmas delicious. We can’t wait to welcome you to our culinary adventure!

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