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Learn More About Hands-on Thai Cooking Class in Singapore

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Thai Cuisine Cooking Class

Hands-on Thai Cooking Class in Singapore

Have you ever been curious about Thai cuisine? Well, we guess it’s about time to take Hands-on Thai Cooking in Singapore.

Thailand is a dream destination for every serious food lover. So, it’s no surprise that plenty of foodies head to this country to experience a heavenly mix of rich flavours, from delicious street to impressive Thai classics.

But you do not need to fly to Thailand just to experience different food destinations. You can join a hands-on Thai cooking class in Singapore and re-create your favourite Thai dishes.

Discover and learn how to prepare iconic Thai meals to get the most flavour and learn different tips and tricks you can apply to your own kitchen. Whether you want to join alone or bring your family and friends, you will have a unique experience throughout the cooking class.

Get ready to learn new culinary skills!

Class 1: Iconic Thai Street Food (4 hours per session)

Immerse yourself in the rich history and flavours of Thai street food in this amazing cooking class. 

Class Information 

In this Thai cooking class, you will learn how to prepare the icons, such as mango sticky rice, hai hor bai toey, tom yum goong, and pad Thai. 

Every Thai dish results from a perfect balance of sweet, sour, salty, bitter, and spicy flavours. While you can find various Thai restaurants in different parts of the world, learning to cook Thai food is a different story.

So, join our fun Thai street food cooking class, and learn the following recipes:

  1. Fried Chicken in Pandan Leaves Pad Thai also known as Stir-fried Noodles
  2. Tom Yum Goong also known as Clear Tom Yum soup
  3. Mango Sticky Rice Dessert

Class 2: Delectable Thai Flavours (3 hours per session)

Our Thai cooking class will introduce you to delectable Thai flavours by cooking red bed curry, shrimp cakes, and mushroom salad.

Class Information 

Thai cuisine combines strong flavours, fresh ingredients, and detailed cooking techniques to deliver mouth-watering dishes. When you join this cooking class, you have the best chance to unveil the secrets of bursting flavours of every bite of your all-time favourite Thai food. 

You will learn what makes Thai cuisine so delicious and mysterious. The cooking class will teach you how to perfectly mix different spices, seasonings, sweetenings, herbs, and chili heat to create the following recipes:

  1. Thai Mushroom Salad
  2. Thai Shrimp Cake with Sweet Chilli Sauce
  3. Red Curry with Beef (Panang Curry) 

Class 3: Tantalising Thai Cooking (4 hours per session)

Thai cooking will help you discover the art of balancing sweet, sour, spicy, bitter, and spicy flavours.

Class Information

Glutinous rice pudding, spicy salad, clear soup, and stir-fried seafood – Thai cuisine will never disappoint you. The complexity and diversity in cooking methods bring out unique flavours representing each dish.

Traditionally, Thai cooking involves a range of methods – grilling, baking, and stewing. Over time, it evolved to include deep-frying, roasting, and stir-frying. And you can apply some of these techniques in the following recipes:

  1. Stir Fried Clams with Holy Basil
  2. Bitter Gourd Clear Soup Stuffed with Minced Pork
  3. Roasted Beef Spicy Salad
  4. Sweet Glutinous Rice Pudding

Class 4: Thai Boat Noodles (4 hours per session)

With this hands-on cooking class, you do not have to leave Singapore just to cook and eat popular Thai boat noodles.

Class Information

Thai boat noodles reflect geographical and cultural conditions. These noodles offer strong noodles containing pork, beef, picked bean curd, dark soy sauce, and other spices. They are served with pig’s liver and meatballs.

In this cooking class, you will learn how to make boat noodles from scratch. Our professional chefs will also teach you how to prepare this Thai cuisine.

  1. Boat noodles (make the stock from scratch)
  2. Banana fritters 
  3. Sweet potato balls 

Class 5: Thai Popular Comfort Food (4 hours per session)

Regardless of the weather, Thai comfort food can brighten up your day.

Class Information

Thai food is not all about chilli padi, fish sauce, and lime juice; this cooking class will show Thai cuisine’s different sides. You will prepare uniquely flavoured dishes that tickle your taste buds, from spicy cold glass noodle salad to coconut ice cream.

Some ingredients may sound exotic, but they create distinct layers of flavours. This 4-hour cooking class will make you familiar with the following recipes:

  1. Spicy Cold Glass Noodle Salad with Seafood
  2. Green Curry Chicken
  3. Pineapple Fried Rice
  4. Red Ruby with Hand churned Coconut Ice Cream

Class 6: Homely Thai Classics (4 hours per session)

Nothing can beat the classics! Grilled spring chicken, shrimped paste fried rice, minced chicken salad, and steamed egg custard in pumpkin are unbeatable Thai classics.

Class Information 

Every Thai classic is muddled by complex spices, diverse ingredients, and exotic herbs. In this cooking class, professionals will teach you the right ingredients, spices, and techniques to assemble a perfect dish that delivers classic flavours.

This 4-hour class will introduce you to the classic recipes below:

  1. Half Grilled Spring Chicken with Dipping Sauce
  2. Minced Chicken Salad
  3. Shrimp Paste Fried Rice with Sweet Pork and Egg
  4. Steamed Egg Custard in Pumpkin

Class 7: Authentic Thai Classics (4 hours per session)

Do you want to get more authentic Thai flavours in one bite? Then, do not hesitate to join this class.

Class Information 

The rich green mango salad, flavourful soup, fragrant sauces, and irresistible pineapple rice are some Thai dishes every food lover should not miss. The key to cooking Thai dishes is balancing the key flavours.

Each dish is never dull; instead, it brings the much-needed punch to your taste buds. Don’t worry; the following recipes are an incredible introduction to authentic Thai classics. 

  1. Green Mango Salad
  2. Thai Style Herbal Soup with Prawns 
  3. Baked Pineapple Rice
  4. Grilled Chicken Satay with Peanut Sauce

What are you waiting for?

Learn different Thai dishes that will introduce you to new cooking skills and recipes that satisfy your palate. Do send us a message to request the latest Hands-on Thai Cooking Class schedule. You will receive the schedules via email.

4 Responses

  1. Aurelie says:

    Hello. I am looking for a class only for thai salad. Do u offer?

  2. Kristi Sheldon says:

    Hi Aurelie,

    We have replied to you via email.

    Thank you and have a nice day.

    Very best,

    Kristi Sheldon

  3. Pauline Hoa says:

    Hi, do you have class on Luk Chup?

  4. Kristi Sheldon says:

    Hi Pauline,

    We have replied to you via email.

    Thank you and have a nice day.

    Very best,

    Kristi Sheldon

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